Juice and citrus
Lemon juice
86 cocktails use it
Hibiscus Basil SmashBasil and lemon meet tart, floral hibiscus in a ruby riff on the Gin Basil Smash: herbal, bright and gone too soon.
Amaretto SourA creamy, tart sour where amaretto’s almond sweetness meets bourbon’s bite beneath a silky egg-white foam.
AviationA floral, tart gin cocktail with a delicate lavender hue, tasting of violets and ripe cherries.
Baby’s First BourbonBourbon, orgeat and fresh lemon meet in a sweet-tart cocktail with a touch of spicy bitters.
Bee’s KneesGin, fresh lemon and honey syrup in fine balance — a Prohibition-era classic that still wins on flavour.
Between the SheetsA spirit-forward classic of cognac, rum and Cointreau, sharpened with fresh lemon.
Black WidowA dark, seductive drink with fresh blackberry juice, clean vodka and a touch of sweetness from syrup.
Blackberry SmashA fresh, full-bodied smash of bourbon, blackberries and mint, topped with lively soda water.
Bloody MaryA spicy, tart vodka cocktail with tomato juice, citrus and a touch of hot sauce.
Boston SourA creamy whiskey sour with egg-white foam, fresh lemon and a sweet-tart balance that is surprisingly soft.
BrambleA fresh gin sour with tart lemon and sweetness, crowned with dark blackberry liqueur that trickles beautifully through crushed ice.
Chambord SidecarA French sidecar with a raspberry twist: cognac’s warmth meets Chambord’s berry sweetness and fresh lemon.
Chambord SourFrench raspberry liqueur meets fresh lemon and silky egg-white foam in an elegant pink sour.
Champs-ÉlyséesCognac and green Chartreuse meet in a French classic with tart citrus and spicy bitterness.
CinderellaPineapple, orange and lemon shaken ice-cold with a dash of grenadine — sweet, tart and lively.
Clover ClubA creamy, pink classic of gin, raspberry and lemon under a silky egg-white foam.
Clover KissA silky gin sour with raspberry and orange liqueur, crowned with a creamy, rose-pink egg-white foam.
Corpse Reviver #2A tart, floral classic with a hint of anise that wakes the senses as surely as a cup of strong coffee.
Daisy SidecarA classic Sidecar with a touch more sweetness, giving the cognac's depth a gentle, rounded counterpoint.
Dolce VitaAn Italian-inspired sour with almond sweetness, herbal bitterness and a hint of pineapple and citrus.
Earl Grey No. 2A gentle, bergamot-scented gin cocktail with freshly squeezed lemon and honey syrup and a silky finish.
Elderflower CollinsA floral gin Collins with crisp lemon, elderflower sweetness and a sparkling splash of soda water.
EnzoniFresh and bitter: muddled grapes send the Negroni on a juicy, tart sidestep towards the gin sour.
Final WardThe Last Word with rye in place of gin and lemon in place of lime: Phil Ward's equal-parts modern classic from Death & Co.
Fog CutterA complex tiki classic of rum, gin and cognac, lifted by fresh citrus and sweet almond orgeat, with a dry sherry finish.
French 75Crisp citrus, gentle sweetness and a stream of Champagne bubbles lift gin's herbal perfume into something truly festive.
Gin Basil SmashA fresh, green drink of muddled basil, lemon and gin in a fine sweet-tart balance.
Gin FizzA fresh, fizzy classic of gin, lemon and syrup, topped with soda water for a light, tart lift.
Gin SourA silky classic with biting lemon, round sweetness and an egg-white foam that settles like velvet.
Ginger FizzAn ice-cold, fresh drink with sharp citrus, sweet ginger warmth and a sparkling lift of soda water.
Gold RushA modern classic of bourbon, honey and freshly squeezed lemon: warm, tart and perfectly balanced.
Grenadine ShakeA fresh, sweet-tart summer drink of homemade grenadine, Licor 43 and freshly squeezed lemon.
HoodwinkedSmoky mezcal meets bittersweet Aperol and fresh pineapple in this modern tiki cocktail with a hint of citrus.
Hot Whisky ToddyA steaming, honey-sweet toddy of Scotch whisky and freshly squeezed lemon: perfect for cold evenings.
JasmineA fresh, gently bitter drink of gin, lemon, orange liqueur and Campari's signature finish.
Jessica RabbitA fresh, golden-orange drink of gin, carrot juice, elderflower and fresh citrus: floral, crisp and a sight to behold.
John CollinsSparkling, tart and gently sweet: bourbon's answer to a refreshing summer drink.
Virgin MaryThe spicy, savoury classic without the vodka: tomato, lemon and a good kick of pepper and Tabasco.
KøbenhavnerstangCreamy vanilla and fresh pineapple meet in a shaken drink under a soft layer of whipped cream.
Lemon Drop MartiniA fresh, sweet-tart vodka cocktail with citrus and orange liqueur, served in an ice-cold martini glass with a sugared rim.
Lillet Rosé & TonicA light, floral aperitif in which Lillet Rosé meets crisp tonic and fresh citrus over plenty of ice.
London CallingA sharp, elegant sour of gin, dry sherry and citrus: balanced, fresh and faintly saline on the finish.
Long Island Iced TeaFive spirits in glorious harmony with fresh lemon and a sweet splash of cola: strong, but dangerously easy to drink.
Lynchburg LemonadeFresh lemonade with a solid measure of Tennessee whiskey and the sparkle of lemon-lime soda.
Man O' War CocktailA bourbon-driven classic with orange sweetness and a tart edge of lemon and sweet vermouth.
Monkey Jam SourA tart, fruity whisky sour with a spoonful of jam and a silky egg-white foam.
Morning Glory FizzA silky, citrus-fresh fizz with Scotch whisky, a trace of anise and a towering egg-white foam.
New York SourA bourbon sour with a layer of dry red wine on top: tart, full-bodied and beautifully layered in the glass.
Normandy CocktailApple brandy meets elderflower and citrus in a light, floral highball with a hint of tonic bitterness.
Not Your Abuela's SangriaSangria as a cocktail: red wine and brandy shaken with pineapple, cinnamon and a cheeky splash of cola. Built in the shaker, ready in minutes.
Orange Creamsicle MargaritaA creamy, ice-cold margarita that tastes of sunshine and retro ice lollies: orange, citrus and tequila in glorious balance.
Paper PlaneBitter, tart and sweet meet in perfect balance in this modern bourbon classic.
Penultimate WordGin meets sharp lemon, Aperol and dry, nutty maraschino in this modern cousin of the Last Word.
Pink & BubblyA fresh pink drink of vodka, limoncello and citrus, topped with cold sparkling wine.
Pink & Bubbly CocktailA citrus-fresh, berry-scented drink that fizzes pink in the glass.
Pink LadyA pink gin cocktail with apple brandy, lemon and a creamy egg-white foam.
Rhubarb CollinsA sweet-tart spring drink of gin, fresh lemon and rhubarb syrup, topped with soda.
Roots and RitualsAn aromatic sour with rosemary, almond-sweet amaretto and a gently bitter note of coffee.
Royal SovereignBourbon meets Aperol's bitter orange sweetness and the raisin depth of PX sherry in a tight, elegant sour.
Rum SourA tart, rounded rum sour with a silky foam and a few drops of Angostura on top.
Russian Spring PunchA fresh, berry-rich punch with a hint of lemon and a sparkling fizz of wine.
ScorpionA fresh, tart tiki classic of rum, cognac and almond-sweet orgeat, served over crushed ice.
Scotch SourA malty Scotch sour with fresh lemon, a touch of sweetness and a silky egg-white foam.
Sicily Al Limone VincitumA sun-drenched Sicilian of limoncello, white wine, hazelnut liqueur and fresh lemon: tart, gentle and lightly nutty.
SidecarThe classic Sidecar of cognac, orange liqueur and fresh lemon, finely balanced between sweet and sour.
SpaghettA fizzy mix of lager, Aperol and fresh lemon: simple, bittersweet and perfect for hot days.
Spanish MonkA silky sour of gin, green Chartreuse and citrus, topped with a light, creamy foam.
Spiced Chai Gin SourA creamy gin sour spiced with homemade chai syrup, fresh lemon and a silky egg-white foam.
Star DaisyA crisp, tart classic that brings gin, apple brandy and orange curaçao together in perfect balance.
Strawberry Basil Smash (alcohol-free)A fresh mocktail of muddled strawberries, basil and citrus, topped with soda for a light summer finish.
Tequila SourA creamy, tart sour in which tequila's agave character meets a silky egg-white foam.
Tokyo Iced TeaAn electric-green cocktail of four spirits, melon liqueur and fresh citrus, topped with lemon-lime soda.
Tom CollinsA classic, sparkling gin cocktail with fresh lemon and tart sweetness: simple, elegant and endlessly refreshing.
Trinidad SourA bold sour with Angostura bitters as the main ingredient, balanced by nutty orgeat, fresh lemon and a little rye.
Vodka CollinsA sparkling highball of clean vodka, fresh lemon and a touch of sweetness for warm days.
Vodka SourA tart, creamy classic with a silky egg-white foam and a hint of Angostura spice.
Ward EightA sweet-tart Boston classic in which the spice of rye whiskey meets fresh citrus and fruity grenadine.
Whiskey CollinsA fresh, tart long drink of bourbon, lemon and soda: summer in a glass, whatever the season.
Whiskey SourTart, silky and perfectly balanced: bourbon, lemon and a lid of creamy foam.
Whiskey Sour PunchA sparkling bourbon punch with fresh citrus and tart sweetness, made for a whole party.
White LadyA classic gin sour with fresh lemon, sweetness from orange liqueur and a silky egg-white foam.
WibbleA fruity, tart gin cocktail with sloe gin and blackberry liqueur, created by Dick Bradsell.
Ve.n.toThe IBA's official grappa cocktail: creamy, citrus-fresh and floral with a touch of honey.
Jack RoseA classic American sour of apple brandy, fresh lemon and real grenadine: tart, round and beautifully pink.
PenicillinA smoky, tart and gently sweet whisky sour with the bite of ginger and the softness of honey.
Ramos Gin FizzA silky gin fizz with a cloud of foam, creamy body and a hint of orange blossom.