Juice and citrus
Lemon
92 cocktails use it
Amaretto SourA creamy, tart sour where amaretto’s almond sweetness meets bourbon’s bite beneath a silky egg-white foam.
Baby’s First BourbonBourbon, orgeat and fresh lemon meet in a sweet-tart cocktail with a touch of spicy bitters.
Bee’s KneesGin, fresh lemon and honey syrup in fine balance — a Prohibition-era classic that still wins on flavour.
Blackberry SmashA fresh, full-bodied smash of bourbon, blackberries and mint, topped with lively soda water.
Bloody MaryA spicy, tart vodka cocktail with tomato juice, citrus and a touch of hot sauce.
Boston SourA creamy whiskey sour with egg-white foam, fresh lemon and a sweet-tart balance that is surprisingly soft.
BrambleA fresh gin sour with tart lemon and sweetness, crowned with dark blackberry liqueur that trickles beautifully through crushed ice.
CardinaleA dry, herbaceous, cardinal-red aperitif — the Negroni’s leaner, more aromatic cousin.
Chambord SidecarA French sidecar with a raspberry twist: cognac’s warmth meets Chambord’s berry sweetness and fresh lemon.
Chambord SourFrench raspberry liqueur meets fresh lemon and silky egg-white foam in an elegant pink sour.
Champagne CocktailA classic Champagne cocktail of sugar cube, bitters and cognac, sparkling with elegance.
Champs-ÉlyséesCognac and green Chartreuse meet in a French classic with tart citrus and spicy bitterness.
Chatham Artillery PunchA powerful Southern punch of lemon sweetness, rum, rye and Madeira, topped with sparkling wine.
Daisy SidecarA classic Sidecar with a touch more sweetness, giving the cognac's depth a gentle, rounded counterpoint.
Death in the AfternoonAbsinthe and cold Champagne meet in an opal-white, sparkling glass: sharp anise and equal parts elegance.
DiamondbackA spirit-forward classic of rye whiskey, apple brandy and yellow Chartreuse in a glorious herbal, fruity balance.
Dolce VitaAn Italian-inspired sour with almond sweetness, herbal bitterness and a hint of pineapple and citrus.
Dry MartiniIce-cold, clear and cuttingly elegant: gin and dry vermouth in perfect balance, finished with lemon oil.
Earl Grey No. 2A gentle, bergamot-scented gin cocktail with freshly squeezed lemon and honey syrup and a silky finish.
Elderflower CollinsA floral gin Collins with crisp lemon, elderflower sweetness and a sparkling splash of soda water.
Ford CocktailAn herbal, dry classic in which gin and vermouth meet the honeyed spice of Bénédictine.
French 75Crisp citrus, gentle sweetness and a stream of Champagne bubbles lift gin's herbal perfume into something truly festive.
French ConnectionCognac and amaretto in equal parts: a round, nutty-sweet after-dinner drink over ice.
Gin FizzA fresh, fizzy classic of gin, lemon and syrup, topped with soda water for a light, tart lift.
Gin SourA silky classic with biting lemon, round sweetness and an egg-white foam that settles like velvet.
Ginger FizzAn ice-cold, fresh drink with sharp citrus, sweet ginger warmth and a sparkling lift of soda water.
GloriaA bittersweet cocktail in which gin, Campari, dry vermouth and orange liqueur meet in perfect balance.
Gold RushA modern classic of bourbon, honey and freshly squeezed lemon: warm, tart and perfectly balanced.
Harvard CocktailCognac and sweet vermouth in elegant balance, given a gentle sparkle by a splash of soda.
Hot Whisky ToddyA steaming, honey-sweet toddy of Scotch whisky and freshly squeezed lemon: perfect for cold evenings.
Japanese HighballCold, sparkling and simple: Japanese whisky meets crisp soda water in a clean, well-measured glass.
JasmineA fresh, gently bitter drink of gin, lemon, orange liqueur and Campari's signature finish.
John CollinsSparkling, tart and gently sweet: bourbon's answer to a refreshing summer drink.
KalimotxoRed wine and cola meet over plenty of ice in this fresh, easy-drinking Spanish classic.
Kir RoyaleFrench finesse in a glass: sweet cassis meets cold, crisp Champagne bubbles.
Lemon Drop MartiniA fresh, sweet-tart vodka cocktail with citrus and orange liqueur, served in an ice-cold martini glass with a sugared rim.
Limoncello SpritzA fresh, sunny aperitif with tart citrus, crisp bubbles and a gently bitter finish.
Long Island Iced TeaFive spirits in glorious harmony with fresh lemon and a sweet splash of cola: strong, but dangerously easy to drink.
Lynchburg LemonadeFresh lemonade with a solid measure of Tennessee whiskey and the sparkle of lemon-lime soda.
Man O' War CocktailA bourbon-driven classic with orange sweetness and a tart edge of lemon and sweet vermouth.
MartinezA silky gin cocktail with sweet vermouth and a hint of marzipan and cherry from maraschino.
Monkey Jam SourA tart, fruity whisky sour with a spoonful of jam and a silky egg-white foam.
Monte CarloA spirit-forward cousin of the Manhattan, where rye's spicy bite meets the honeyed herbal complexity of Bénédictine and a dash of Angostura.
New York SourA bourbon sour with a layer of dry red wine on top: tart, full-bodied and beautifully layered in the glass.
Old PalA dry, bitter and spicy balance of rye whiskey, Campari and vermouth: the Negroni's leaner little brother.
Orange Creamsicle MargaritaA creamy, ice-cold margarita that tastes of sunshine and retro ice lollies: orange, citrus and tequila in glorious balance.
Paper PlaneBitter, tart and sweet meet in perfect balance in this modern bourbon classic.
Perfect ManhattanA refined Manhattan where sweet and dry vermouth meet in balance around the spicy core of rye whiskey.
Pimm's CupA fresh, herbal-bitter long drink of Pimm's No. 1 and fizzy lemonade, loaded with fruit, cucumber and mint.
Pink & BubblyA fresh pink drink of vodka, limoncello and citrus, topped with cold sparkling wine.
Pink & Bubbly CocktailA citrus-fresh, berry-scented drink that fizzes pink in the glass.
Polar BearElectric blue and citrus-fresh: vodka, curaçao and lime in a fizzy, thirst-quenching long drink.
Radler/ShandyAn ice-cold half-and-half of light lager and fizzy lemonade: the ultimate thirst quencher.
Remember the MaineRye and sweet vermouth deepened by cherry liqueur, with an absinthe rinse laying a fleeting herbal haze over it all.
Rhubarb CollinsA sweet-tart spring drink of gin, fresh lemon and rhubarb syrup, topped with soda.
Roots and RitualsAn aromatic sour with rosemary, almond-sweet amaretto and a gently bitter note of coffee.
Royal SovereignBourbon meets Aperol's bitter orange sweetness and the raisin depth of PX sherry in a tight, elegant sour.
Rum SourA tart, rounded rum sour with a silky foam and a few drops of Angostura on top.
Russian Spring PunchA fresh, berry-rich punch with a hint of lemon and a sparkling fizz of wine.
Rusty NailA bold, honey-sweet classic in which Scotch and Drambuie melt into something warm and mellow.
Sangria 43Fresh red wine sangria meets the vanilla and citrus warmth of Licor 43 in a lively, fruit-packed glass.
SazeracNew Orleans' oldest cocktail: rye whiskey, sugar and Peychaud's bitters in a glass scented with absinthe.
Scotch SourA malty Scotch sour with fresh lemon, a touch of sweetness and a silky egg-white foam.
Sex in the DrivewayAn electric-blue drink of vodka, peach and citrus fizz: sweet, fresh and impossible to miss at a party.
Sherry CobblerA fresh, fruity classic of nutty sherry, crushed ice and fresh berries.
Sicily Al Limone VincitumA sun-drenched Sicilian of limoncello, white wine, hazelnut liqueur and fresh lemon: tart, gentle and lightly nutty.
SidecarThe classic Sidecar of cognac, orange liqueur and fresh lemon, finely balanced between sweet and sour.
SpaghettA fizzy mix of lager, Aperol and fresh lemon: simple, bittersweet and perfect for hot days.
Spanish MonkA silky sour of gin, green Chartreuse and citrus, topped with a light, creamy foam.
Spiced Chai Gin SourA creamy gin sour spiced with homemade chai syrup, fresh lemon and a silky egg-white foam.
Star City FizzA fresh, bubbly fizz of pomegranate, cranberry and white rum, topped with soda water.
Star DaisyA crisp, tart classic that brings gin, apple brandy and orange curaçao together in perfect balance.
Strawberry Basil Smash (alcohol-free)A fresh mocktail of muddled strawberries, basil and citrus, topped with soda for a light summer finish.
TipperaryAn Irish whiskey classic in which green Chartreuse and sweet vermouth meet the whiskey in tight, herbal balance.
TipperaryIrish whiskey meets green Chartreuse and sweet vermouth in a herbal, spirituous classic from the early 1900s.
Tokyo Iced TeaAn electric-green cocktail of four spirits, melon liqueur and fresh citrus, topped with lemon-lime soda.
Tom CollinsA classic, sparkling gin cocktail with fresh lemon and tart sweetness: simple, elegant and endlessly refreshing.
Trinidad SourA bold sour with Angostura bitters as the main ingredient, balanced by nutty orgeat, fresh lemon and a little rye.
Tuxedo CocktailA crystal-clear, herbal cousin of the Martini with sweetness from maraschino and a hint of anise from absinthe.
Vieux CarréA spirit-forward New Orleans classic of rye whiskey, cognac and the spiced sweetness of Bénédictine and bitters.
Vodka CollinsA sparkling highball of clean vodka, fresh lemon and a touch of sweetness for warm days.
Vodka SourA tart, creamy classic with a silky egg-white foam and a hint of Angostura spice.
VodkatiniAn ice-cold, silky vodka Martini with a touch of dry vermouth and the scent of citrus oil.
Whiskey CollinsA fresh, tart long drink of bourbon, lemon and soda: summer in a glass, whatever the season.
Whiskey SmashA fresh, aromatic drink of bourbon, lemon and mint, muddled into balance and served over crushed ice.
Whiskey Sour PunchA sparkling bourbon punch with fresh citrus and tart sweetness, made for a whole party.
White LadyA classic gin sour with fresh lemon, sweetness from orange liqueur and a silky egg-white foam.
WibbleA fruity, tart gin cocktail with sloe gin and blackberry liqueur, created by Dick Bradsell.
Ve.n.toThe IBA's official grappa cocktail: creamy, citrus-fresh and floral with a touch of honey.
Jack RoseA classic American sour of apple brandy, fresh lemon and real grenadine: tart, round and beautifully pink.
Vesper MartiniBond's own Martini: sharp, spirit-driven and lifted by a hint of citrus from Lillet Blanc.
SangriaA fresh Spanish wine punch of red wine, brandy and plenty of fruit, made for long, sunny afternoons.